Pasta III
Dive into a hands-on pasta making class where you’ll create vibrant spinach, carrot, and squid ink pastas from scratch. The menu comes together with tender calamari, chicken, and a silky […]
Dive into a hands-on pasta making class where you’ll create vibrant spinach, carrot, and squid ink pastas from scratch. The menu comes together with tender calamari, chicken, and a silky […]
Experience the bold flavors of Argentina in this hands-on cooking class featuring Argentine steak with fresh chimichurri sauce. You’ll also make savory empanadas and seasonal grilled vegetables while learning techniques […]
Explore the rich flavors of Persian cuisine in this hands-on cooking class featuring crispy Tahdig served with tender lamb kabobs. You’ll round out the meal with grilled vegetables and refreshing […]
Transport your taste buds to Spain in this hands-on cooking class featuring a vibrant seafood paella made from scratch. Enjoy Spanish cheese and olives, garlic bread, a fresh salad, and […]