Autumn Soups & Bisques
November 7 @ 4:30 pm - 7:00 pm
From rich bisques to comforting soups, this hands-on cooking class celebrates the warmth and flavors of the season. Learn essential techniques through chef-guided instruction while creating a selection of comforting seasonal dishes. Each participant will receive two (2) complimentary beverages.
- Pumpkin apple soup
- Chicken & dumpling soup
- Creamy mushroom soup
- Carrot puree with curried root vegetables
$79 per person
*Price is per person plus tax and fees. Class tickets are non-refundable.
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