Ramen Bowls
August 21 @ 5:30 pm - 8:00 pm
Take part in a chef-led ramen experience designed to elevate your culinary skills. Learn how to prepare vegetable and pork belly ramen, combining rich, aromatic broth with noodles, ramen eggs, and thoughtfully composed garnishes. Each participant will receive two (2) complimentary beverages.
- Ramen Broths
- Noodles
- Ramen Eggs
- Pork Belly and Vegetable Additions
$79 per person
*Price is per person plus tax and fees. Class tickets are non-refundable.
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