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Experience the warmth and tradition of Italian cooking in this interactive culinary class. Under the guidance of our chef, you'll prepare a selection of Italian favorites while learning fundamental techniques and flavors that have been enjoyed for generations. Each participant will receive two (2) complimentary beverages. Chicken parmesan Eggplant parmesan Pasta carbonara Cacio e pepe […] |
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Learn the techniques behind some of Asia's most beloved flavors in this hands-on cooking class. With step-by-step instruction from our chef, you'll prepare and enjoy a variety of savory dishes while building skills you can recreate at home. Each participant will receive two (2) complimentary beverages. Pot stickers Egg rolls Lettuce wraps $79 per person […] |
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Explore the rich regional traditions of northern and southern Italy through a hands-on culinary experience. Prepare Chicken Marsala, Asparagus Risotto, and Zabaglione while learning the techniques and flavors that define authentic Italian cooking. Each participant will receive two (2) complimentary beverages. Chicken marsala Asparagus risotto Zabaglione $79 per person *Price is per person plus tax […] |
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From rich bisques to comforting soups, this hands-on cooking class celebrates the warmth and flavors of the season. Learn essential techniques through chef-guided instruction while creating a selection of comforting seasonal dishes. Each participant will receive two (2) complimentary beverages. Chili con carne Chicken soup with noodles Fennel & tomato soup Curried winter vegetable & […] |
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Discover the art of handmade pasta in this interactive cooking class. Guided by an expert chef, students will make fresh pasta dough and shape it into fettuccine, farfalle, and cheese-filled agnolotti, paired with rich marinara, Bolognese, and Alfredo sauces. Each participant will receive two (2) complimentary beverages. Marinara Bolognese Alfredo sauce w/ fettuccine Farfalle Cheese […] |
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Discover the art of handmade pasta in this interactive cooking class. Guided by an expert chef, students will make fresh pasta dough and shape it into fettuccine, farfalle, and cheese-filled agnolotti, paired with rich marinara, Bolognese, and Alfredo sauces. Each participant will receive two (2) complimentary beverages. Marinara Bolognese Alfredo sauce w/ fettuccine Farfalle Cheese […] |
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Ready to book your stay on the lake?
