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  • Guests participating in a hands‑on artisan breadmaking workshop, learning to bake a variety of breads.

    An Osthoff Artisan Experience: The Bread Edition (2-Day Workshop)

    Join us for a 2-day immersive breadmaking workshop on Friday, April 24 from 5:30 - 7 PM and Saturday, April 25 from 10 AM - 4 PM. Students will learn the art and science of baking a variety of artisan breads from start to finish in a fun, hands-on setting. The experience includes a bread […]

  • Wine and cheese pairing class at The Osthoff Resort Cooking School

    Sip & Savor: Wine & Cheese Pairing

    Experience the perfect blend of flavors at the Osthoff Resort Cooking School with our Wine & Cheese Pairing event. From 6–7 PM on Thursday, April 30th, savor a selection of artisanal cheeses expertly paired with carefully chosen wines. Learn the art of pairing in a relaxed, hands-on setting while enjoying a fun and social evening with […]

  • Guests making fresh handmade pasta, shaping fettuccini, farfalle, and agnolotti during an interactive cooking class.

    Pasta I

    Discover the art of handmade pasta in this interactive cooking class. Students will make fresh pasta dough and shape it into fettuccini, farfalle, and cheese-filled agnolotti, paired with rich marinara, Bolognese, and Alfredo sauces. Guided by an expert chef, guests will enjoy a hands-on experience followed by a delicious meal. A glass of wine or […]

  • Guests making fresh handmade pasta, shaping fettuccini, farfalle, and agnolotti during an interactive cooking class.

    Pasta I

    Discover the art of handmade pasta in this interactive cooking class. Students will make fresh pasta dough and shape it into fettuccini, farfalle, and cheese-filled agnolotti, paired with rich marinara, Bolognese, and Alfredo sauces. Guided by an expert chef, guests will enjoy a hands-on experience followed by a delicious meal. A glass of wine or […]

  • Guests preparing Mexican dishes including pico de gallo, Mahi Mahi tacos, and rice pilaf during a hands‑on cooking class.

    Mexican Night

    Enjoy the freshness and warmth of Mexican cuisine. Pico de gallo with tortilla chips, Mahi Mahi tacos, Mexican rice pilaf and Margaritas. Students can expect hands-on experiences, chef facilitated learning, and an enjoyable meal. Price is per person plus tax and fees. Class tickets are non-refundable. Mahi Mahi Tacos Mexican Rice Pico de Gallo Chips […]

  • Guests making fresh pasta and preparing salmon and asparagus linguine and mushroom ravioli during a hands‑on cooking class.

    Pasta II

    Learn the art of handmade pasta in this interactive cooking class. Students will create fresh pasta dough and prepare salmon and asparagus linguine along with mushroom ravioli finished with sage and brown butter. Guided by a professional chef, guests will enjoy a hands-on experience followed by a delicious meal. A glass of wine or beer […]