Cooking Class

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  • Pasta Making II

    Students will prepare pasta dough from scratch and roll out the dough into various shapes and flavors. Students can expect hands on experiences, chef facilitated learning, and an enjoyable meal. A glass of wine or beer will be offered with some Italian Style Bread. Salmon and Asparagus Linguine Mushroom Ravioli with Sage and Brown Butter […]

  • Pasta Making II

    Students will prepare pasta dough from scratch and roll out the dough into various shapes and flavors. Students can expect hands on experiences, chef facilitated learning, and an enjoyable meal. A glass of wine or beer will be offered with some Italian Style Bread. Salmon and Asparagus Linguine Mushroom Ravioli with Sage and Brown Butter […]

  • Pasta Making II (SOLD OUT)

    Students will prepare pasta dough from scratch and roll out the dough into various shapes and flavors. Students can expect hands on experiences, chef facilitated learning, and an enjoyable meal. A glass of wine or beer will be offered with some Italian Style Bread. Salmon and Asparagus Linguine Mushroom Ravioli with Sage and Brown Butter […]

  • Gnocchi & Sauces

    Join a fun, hands-on cooking class where you learn to make gnocchi paired with a variety of sauces. From rich savory classics to creative sweet options, while gaining practical techniques, tips, and confidence you can use at home. Price is per person plus tax & gratuity. Cancellations within 7 days are charged in full. Sweet […]

  • Gnocchi & Sauces

    Join a fun, hands-on cooking class where you learn to make gnocchi paired with a variety of sauces. From rich savory classics to creative sweet options, while gaining practical techniques, tips, and confidence you can use at home. Price is per person plus tax & gratuity. Cancellations within 7 days are charged in full. Sweet […]

  • St. Patrick’s Day Cooking

    Celebrate St. Patrick's Day in culinary style at The Osthoff Resort Cooking School's hands-on cooking class. Join us for a festive experience as our skilled chef guides you through the art of crafting Corned Beef Brisket, perfectly paired with a tantalizing mustard sauce. Delight in the classic Irish flavors of sautéed cabbage, alongside tender new […]